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New Cheese, Old PBS Reference
May 16 2012 - 1:02pm | by cheese_taster_2012 Bookmark and Share

Nothing makes the day go slower than a full schedule of staff meetings. Unless you've just received a package of cheeses to taste, and you can't do anything about it until the day is over. Then...

cheese library: culture's index of artisan cheese

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If you're not sure how to spell a cheese, try just a small part of the name. For example, to find "Fontina Val d'Aosta" you could type "font" or "val".

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