Fuzzy Udder Farm
…So this is all going to seem quite like bragging.
Every morning I do something 80 percent of you can’t. I eat yogurt. A steady rotation of mason jars filled with goat, sheep, and cows milk line my refrigerator shelves, sweetly perfumed with pasture, waiting to be poured into ceramic mugs and laced with summer berries, dark honey, or still-warm granola. I eat raw milk yogurt for breakfast, yogurt that I purchase at one of several local shops and farmers markets.
And Maine is one of only ten US states in which eating or drinking the dairy of your choice is legal.*