Cheese Underground in defense of Brick and Colby
Jeanne Carpenter of Cheese Underground is making a stand in defense of Brick and Colby, and Joe Widmer is her platform:
Brick and Colby: perhaps two of the most underrated cheeses in America. Some folks call them boring. Others simply write them off as commodities. After all, Colby is really just Mild Cheddar, right? And blocks of Cheddar sell on the Chicago Mercantile Exchange, along with cattle, corn and cotton. So why should these cheeses even be considered interesting, much less blog-worthy?
Ladies and gentlemen, I give you three reasons: 1) Joe Widmer, 2) Joe Widmer, and 3) Joe Widmer.

