Vermont Butter and Cheese's Cremont
Cow and goat's milk together has never been this...marshmallowy. A spreadable double cream with a geotrichum rind, this 5-ounce round might just send you straight to heaven.
I picked up some Cremont from Vermont Butter and Cheese over the weekend for a picnic. I typically go for VBC's Coupole, because it reminds me of my favorite French-style goats like Chabichou and Charollais, but I decided to switch it up. And the switch might be a permanent one.