Discover Kirkham's Traditional Lancashire Cheese
Take a tour of Kirkham's Dairy without leaving your seat! Whole Foods interviews Graham Kirkham on his cheesemaking process, specifically his traditional Lancashire Cheese, and how he came to be a cheesemaker.
This clothbound cheese is rubbed with butter prior to being placed in the maturation room. It's crumbly with citrus notes and a pleasant finish. We like to call it the "Proper English Cheese" and always look forward to its arrival in the US.