The Croque Monsieur is an ingenious dish; it calls for cheese and ham between two pieces of brioche bread and cheese sauce on top of the bread. We recommend this recipe from Mike at Verses From My Kitchen which uses Mozzarella and Parmesan.
If we’re blessed someday to have a family of our own I hope we start things off as it was when I was a child. Just us at home and people coming to us to visit on Christmas day. And after we open gifts I’ll make my way into the kitchen and make us a wonderful breakfast before we start in on the big dinner. If I have my way I’ll make these Croque Monsieurs. Easy, delicious and proper for the day. The perfect breakfast for such an important day.