Admit it, the concept of this sandwich has your little hungry heart beating with joy! Say no more, and give this recipe from Food52 a shot. We suspect you won't be disappointed:

"Sandwich" really does not apply here. The very word conjures up rules about crusts, watercress and cucumbers.

When you take a buttermilk waffle and make it into a Buttermilk Black Pepper Bacon Waffle, then you coat it with butter, grill it in a pan and melt a half cup of cheese between those two slabs of bacon-y waffle divot-ed goodness... that my friends is a SAMMICH

Find the recipe here