Bacon and Egg Ice Cream
Bacon ice cream? Sure. Bacon and eggs? In ice cream? Wow. Check out this unique recipe that pairs well with caramelized brioche.
Mmmm, bacon. But in ice cream? Surely only a genius or a mad scientist could make that work; fortunately, Heston Blumenthal is a bit of both, and bacon and egg ice cream is a signature dish of his Fat Duck Restaurant. I've never visited nor do I own any of his cookbooks (broad hint to any family members reading this), but he's made the recipe available online, and I thought I'd try it out.