Bacon Cheddar and Spinach Dip
Ann from Sumptuous Spoonfuls came in for a guest recipe on the Black Peppercorn for this simple, but great, dip.
A little about me: I am an engineer, mother of two teenagers and lifelong foodie. My parents are both big gardeners that grew up on farms … plus my mom’s a retired dietician, so I learned a lot about food when I was growing up. I am constantly on the search for good taste combinations, but then I health-ify them. I refuse to sacrifice taste, but I want to eat healthy. I really love “little bites”, so dips and other appetizers always appeal to me. I tend to snack a lot, so little bites fit right into my lifestyle.
I brought over a new dip I created the other day just for fun, because I wanted something to munch on and these flavors just sounded so good to me. I hope you like it. Thanks so much, Steve, for having me over!
