April: National Grilled Cheese Month
Doug Speirs at Winnipeg Free Press has brought a very important news item to our attention: April is National Grilled Month. (For Americans and Canadians, apparently.) Speirs has compiled a thoughtful column filled with more grilled cheese stats than you'd ever need to know. We're already warming up the frying pan even though there are a few more days left in March...
After spending several arduous minutes conducting research on the Internet, it has become obvious we are not the only ones for whom the grilled cheese sandwich -- perhaps with a steaming bowl of fresh tomato soup -- borders on a religious obsession.

