Who doesn’t love fresh, silky Mozzarella? Learn to make and stretch your own Mozzarella with Hawthorne Valley Farm. From milk to curd, you’ll learn the steps to producing your own beautiful, homemade batch of cheese, followed by a tasting.
Cost: $40
Address: 327 County Route 21C, Ghent, NY 12075

For classes at Hawthorne Valley Farm, please contact Caroline Smialek at 518-672-7500, x232, or caroline@hawthornevalleyfarm.org, to register.
Photo by Luca Nebuloni