marcel petite comte
The first time that we visited the Fort Saint Antoine and tasted Comte was in 1999. Jason Hinds introduced Ihsan and I to Claude and Phillipe- who we have worked with since, via another friend Pascal Trotte from Paris. Tasting with Claude and Phillipe was a very intimidating first experience, and we certainly had to be approved- we had to show we knew what we were talking about and were serious about representing and selling the cheese. Shortly after getting this approval, we began to import Marcel Petite Comte.