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Time	Items
All day	The School of Artisan Food: Course Schedule 2012-2013 April 25, 2012 (All day) - July 10, 2013 (All day) Wisconsin Cheese Mart's Fall Events October 6, 2012 - 1:00pm - November 2, 2012 - 9:30pm Bonnyclabber Cheese Co.: More Cheese Please October 25, 2012 - 1:00pm - November 7, 2012 - 10:30am
6:00 pm	Scary Cheeses at Formaggio Kitchen in Cambridge, MA October 30, 2012 - 6:30pm - 8:30pm